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Mars Tray Slices

Its been a while since I had a really good cake with a cuppa tea. In fact the last time was when I was killing time before a doctors appointment and I went into a wee coffee shop. They had these little rice krispie cakes with chocolate on top. It was delicious!

So when googling, I found these, which taste seriously close.

You'll Need
3 regular sized Mars bars (chopped up)
75g butter
2 tablespoons golden syrup
100g rice krispies
300g milk chocolate (I used Dairy Milk but Galaxy would also work)

To Make
Melt together the butter, golden syrup and the mars bar chunks in a large pot, over a medium heat. Mix continuously until resembling a smooth consistency.

Mix in the rice krispies, If you prefer a less sticky slice you can add an extra 50g, However too much cereal and it wont hold its shape very well.

Pour the mix into a greased cake tin. Make sure the mix is pressed down into the corners as it needs to be pack pretty tight or it will fall apart.

Place a glass bowl over a pot of boiling water and break the chocolate into it. Stir the chocolate as it melts. Once all the chocolate has melted, pour over the rice krispie mix and make sure you have every inch covered.

Pop in the fridge for at least 2 hours though the longer the better. Once set, remove from cake tin and slice into squares.

Store in an air tight box in the fridge for best results :)

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